GMO Health Dangers
    Stop GMOs
    Most people eat GMOs every day without knowing if they are safe.
    Genetically modified foods…Are they safe?

    The American Academy of Environmental Medicine (AAEM) doesn't think
    so. The Academy reported that “Several studies indicate serious health
    risks associated with GM food,” including infertility, immune problems,
    accelerated aging, faulty insulin regulation, and changes in major organs
    and the gastrointestinal system. The AAEM asked physicians to advise
    patients to avoid GM foods.

    Before the FDA decided to allow GMOs into food without labeling, FDA
    scientists had repeatedly warned that GM foods can create
    unpredictable, hard-to-detect side effects, including allergies, toxins, new
    diseases, and nutritional problems. They urged long-term safety studies,
    but were ignored.

    Since then, findings include:
  • Thousands of sheep, buffalo, and goats in India died after grazing
    on Bt cotton plants and animals known to have eaten GM corn and
    soy showed immune system responses and signs of toxicity,
    sterility, and cellular changes, increased miscarriages, and
    survivors of births were measurably fewer and smaller
  • Cooked GM soy contains as much as 7-times the amount of a
    known soy allergen
  • Soy allergies skyrocketed by 50% in the UK, soon after GM soy
    was introduced

    Unlike safety evaluations for drugs, there are no human clinical trials of
    GM foods. The only published human feeding experiment revealed that
    the genetic material inserted into GM soy transfers into bacteria living
    inside our intestines and continues to function. This means that long
    after we stop eating GM foods, we may still have their GM proteins
    produced continuously inside us.

    This could mean:
    If the antibiotic gene inserted into most GM crops were to transfer, it
    could create super diseases, resistant to antibiotics
    If the gene that creates Bt-toxin in GM corn were to transfer, it might turn
    our intestinal bacteria into living pesticide factories.
    Although no studies have evaluated if antibiotic or Bt-toxin genes
    transfer, that is one of the key problems.

    The safety assessments are too superficial to even identify most of the
    potential dangers from GMOs.

    MEANINGWE HAVE NO IDEA what could happen. We are
    unleashing an entire alien breed upon the Earth and we HAVE NO IDEA
    what could happen.

    GMO Truths:
    The GMO plants are aggressive and they knock out or cross-breed with
    our native plants. They wipe them out entirely. Changes the DNA of our
    crops. Poisons the soil. Kills biodiversity. Requires massive amounts of
    water and pesticides. Terminator seeds. Scary. Patent laws and
    patenting life. Lawsuits on small farmers with the purpose only to destroy
    them. Contaminating their crops. Unheard of. Farmers suffering. Killing
    themselves. Round-up and birth defects. Watch “The World According to
    Monsanto.” Agent Orange makes your food. Pesticide run-off in our
    water. The people who make the SEED make the CHEMICAL to spray on
    it. They make lots of money. Had to remove “biodegradable” from their
    label when caught in their lies. Claim “increased production” to “feed the
    hungry” from GMO crops – LIES. Untrue. Say whatever they think you will
    believe to eat their chemical hell. People consuming pesticides.
Monsanto: The evil corporation in
your refrigerator
Monsanto’s Harvest of Fear
The GM genocide: Thousands of
Indian farmers are committing
suicide after using genetically
modified crops
Corporate food giant Monsanto uses
patents to bully small farmers and
strangle competition
Monsanto's extortion of US farmers
The Dangers of GE